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Holy Cow Farm Blog

We’re here to serve you with the latest information about our products and industry. Read our blog for buying tips, news, and other helpful resources!

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3 Processed Meats You Should Avoid (& What You Should Buy Instead)

May 1, 2024

Feeding the World: Regenerative Agriculture’s Impact on Food Systems

April 9, 2024

The Health Benefits of Choosing Farm-Raised Beef

March 3, 2024

The Benefits of Regenerative Agriculture on the Environment

February 1, 2024

Understand What You Eat: 4 Harmful Chemicals Found in Grocery Store Meat

January 1, 2024

What's the difference between regeneratively raised meat and grocery store meat?

December 1, 2023

Factory Farming: The Negative Effects on the Environment and Animal Welfare

November 1, 2023

What is Regenerative Agriculture?

October 11, 2023

What's the Difference Between Grass-Fed and Grain-Fed Beef?

September 14, 2023

Choose meat that’s produced with ethical practices, is free of chemicals, and delivers tremendous flavor.

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Farm Store

10498 N US-421
Monon IN 47959

219-253-8491

Monday thru Wednesday | By Appointment
Thursday & Friday | 12pm - 5pm
Saturday | 10am - 2pm

Eastern Time Zone

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Choose healthy grass-fed and pasture-raised meat that gives you peace of mind.

Our livestock program raises happy animals, replenishes the land, and produces high-quality, pasture-raised freezer beef and meats.

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